So good and so easy. I added sautéed chopped zucchini, but mushrooms or frozen peas would also be good.
1 (16 oz) jar reduced fat spaghetti sauce
1/2 cup part skim ricotta cheese
1 box ziti (1 pound) I used penne…feel free to use whatever you have on hand
1/2 cup shredded reduced fat Italian cheese blend
Preheat broiler. In a large bowl, mix the spaghetti sauce and ricotta until smooth.
Meanwhile, cook the pasta according to package directions. Drain and stir into the sauce, then spread into a 9×13 dish. Sprinkle with the cheese blend. Broil until the cheese is melted and golden, about 5 minutes.
Makes 6 servings for 7 ww points each.